Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, carrot rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot rice is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Carrot rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot rice using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Carrot rice:
- Prepare Red baby carrots
- Take medium potatoes diced
- Make ready Rice
- Prepare Onions sliced
- Make ready green chillies
- Prepare each of whole spices
- Get (cardamom, cinnamon sticks, cloves)
- Get Black pepper
- Take bay leaves
- Make ready star ainse
- Prepare Homemade garam masala
- Take fist full of Cashew Nuts
- Get Ghee
- Take water
- Get Salt
- Make ready Lemon
Steps to make Carrot rice:
- Wash, peel and grate all carrots. Keep aside.
- Add ghee to a deep sauce pan. Add whole spices. Add cashews.As it splutters add the chopped onions. Saute well.
- Soak the rice for 15 minutes.
- Add green chillies and ginger garlic paste. Saute till raw smell goes away.
- Add potatoes and saute.
- Now add the carrot and saute for few minutes with some salt and the spices.
- Add washed rice and water. Check for seasoning. Squeeze the lemon.
- Wait for a rolling boil. Cover and Simmer on low heat for 20 minutes.
- Open and fluff the rice.
- Serve as you desire.
So that’s going to wrap this up with this special food carrot rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
