Easy Nicoise salad
Easy Nicoise salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy nicoise salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Nicoise Salad is so easy to make and you can switch up the ingredients for what's in season. Tuna Nicoise salad is my absolute favorite. It's amazing that a can of good tuna, ripe tomatoes, tender green beans, perfectly cooked eggs and potatoes, briny olives and a simple mustardy dressing can make one of the most flavorful and satisfying meals there is!

Easy Nicoise salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Nicoise salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy nicoise salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Nicoise salad:
  1. Get 1 can tuna in oil
  2. Prepare 2 eggs, boiled and cut into wedges
  3. Get 2 medium potatoes, boiled, peeled and cut in cubes
  4. Get 200 g green beans, boiled, equivalent to 1 cup
  5. Make ready 2 tomatoes, cut into quarters
  6. Make ready 12 anchovies, soaked in oil
  7. Prepare 20 olives, black without core
  8. Get For the vinaigrette dressing:
  9. Prepare 3 tablespoons olive oil
  10. Take 3 tablespoons vinegar
  11. Get 2 teaspoons mustard
  12. Prepare salt to taste
  13. Get ground black pepper to taste

It hails from Nice, on the French Riviera and it's just right for sunny, warm days. It's an inherently simple meal, perfect for days when the last thing you want to do is stand near a stove. We've made an easy meal even easier with a few shortcuts. This Nicoise salad is easy to make, but there are quite a bit of elements to prepare.

Instructions to make Easy Nicoise salad:
  1. To prepare the vinaigrette dressing, dissolve the mustard with the vinegar. When it is well blended, add the olive oil and mix. Season with salt and ground pepper. Keep aside
  2. Empty the tuna can and strain from its oil.
  3. To prepare the salad, transfer the boiled green bean to a salad bow, spread over them the potatoes cubes. Arrange the tuna at the center of the bowl, on top of the potatoes. Alternate the tomatoes and egg wedges all around the salad bowl. Garnish with the anchovies and black olives.
  4. To serve, pour the vinaigrette sauce over the salad.

The hard boiled eggs and lemon vinaigrette are simple to whip up the night before. If you're feeling ambitious, you could also boil the potatoes and green beans in advance and refrigerate everything. Heat a cast-iron griddle pan until smoking hot. This simplified take on Julia Child's classic Salad Nicoise was just what I was after for a quick and healthy dinner. As a matter of personal taste I skipped the anchovies onion and capers and used my own Lemon Dijon Vinaigrette.

So that’s going to wrap this up with this special food easy nicoise salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!