Seafood w Gata w Vegetables Crabs n Shrimp
Seafood w Gata w Vegetables Crabs n Shrimp

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, seafood w gata w vegetables crabs n shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood w Gata w Vegetables Crabs n Shrimp is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Seafood w Gata w Vegetables Crabs n Shrimp is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have seafood w gata w vegetables crabs n shrimp using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Seafood w Gata w Vegetables Crabs n Shrimp:
  1. Get Crabs cut in
  2. Prepare kilo shrimps
  3. Prepare Kalabasa or squash seeds spooned out then skin peeled
  4. Take onions chopped
  5. Get Ginger chopped
  6. Prepare Garlic chopped
  7. Get Okra tops and bottoms cut
  8. Prepare eggplants sliced diagonally
  9. Prepare Finger Green Chillies
  10. Take Gata or Coconut milk I used knorr you can use can or fresh
  11. Get Pepper
Steps to make Seafood w Gata w Vegetables Crabs n Shrimp:
  1. In a hot Pan saute garlic until fragrant then onions and Ginger cook until fragrant.
  2. Then add Crabs cook until color turns Red then add gata or Coconut milk bring to a boil then simmer.
  3. Add kalabasa or squash then add other vegetables. Simmer Cover until squash is soft
  4. Then add shrimps add pepper. Cover until shrimps turn color turn off heat transfer to serving dish serve with hot rice

So that’s going to wrap it up with this special food seafood w gata w vegetables crabs n shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!