Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ
Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Ramen noodles are everyone favorite plus when you add chicken,veggies and amazing homemade ramen seasoning sauce then this chicken ramen becomes restaurant style food. This chicken ramen recipe is best as it can be prepared in no time plus add veggies of your choice makes this homemade.

Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ using 29 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:
  1. Prepare 1 Chicken breast (is thick), slice horizontally in halved
  2. Prepare then cut into 2x2cm
  3. Make ready Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine
  4. Make ready & 1 tbs chinese Hoisin Sauce
  5. Take 2 packets Ramen Egg Noodle
  6. Take 2 potatoes, peeled cut into tiny cubes, steamed 17'
  7. Get 1 medium onion, chopped
  8. Prepare 1/2 tsp garlic paste
  9. Make ready 1/2 tsp Ginger paste
  10. Prepare 1/2 tsp ground Cardamom
  11. Make ready Salt
  12. Make ready grinded black pepper
  13. Prepare 1/2 tsp cayenne pepper
  14. Make ready 1 stalk celery diced
  15. Get 1/2 carrot, peeled, grated
  16. Take 1/4 cabbage chopped roughly or
  17. Prepare 1/2 red capsicum, sliced
  18. Make ready 1 tbs Thai Seasoning Soy sauce
  19. Make ready 1/2 tbs fish sauce
  20. Make ready 2 cubes Chicken bouillon stock
  21. Make ready 2-2 1/2 cups Water from the kettle for the soup
  22. Take 1 tbs Tomato Sauce
  23. Get 1 lemon juice
  24. Get 1 handful fresh Parsley chopped finely
  25. Make ready 1 cup roasted whole peanuts with the skin on
  26. Get 2 tbs Rice Bran oil for stir-fry
  27. Get Chili Sambal Oelek sauce or Sriracha
  28. Get hot chili sauce
  29. Get 1 cup previously fried Peanuts with the skin on

Heat canola oil in a large skillet over medium heat. I am super excited to share this Chicken Ramen Noodle recipe with you guys today. This Ramen Noodle Recipe turned out so good, that I made two days in a row for dinner. Perfectly balanced Stir-fry Sauce, Juicy chicken and loads of veggies.

Instructions to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:
  1. Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook.
  2. Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all.
  3. Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl.
  4. Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. πŸ˜šπŸπŸ…πŸŒΆπŸ₯œ

This Ramen recipe just hits the spot. I was a big fan of instant noodles. A creamy pure chicken broth with spicy buffalo-style chicken, corn, and green onions, carrot, with drizzle of black garlic oil CURRY RAMEN (V option available) Our hearty Japanese-style curry blended with our Sato broth or Veggie broth to form a well-balanced tasty ramen. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch.

So that is going to wrap this up for this exceptional food chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!