Yam and cat fish peppersoup
Yam and cat fish peppersoup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, yam and cat fish peppersoup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Yam and cat fish peppersoup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Yam and cat fish peppersoup is something which I’ve loved my entire life. They are fine and they look fantastic.

Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. This recipe is very good for the cold weather and very simple. Do you want to know how to prepare catfish pepper soup with yam?

To get started with this recipe, we have to prepare a few components. You can cook yam and cat fish peppersoup using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yam and cat fish peppersoup:
  1. Get Yam
  2. Get Cat fish
  3. Take Pepper soup spice
  4. Get Crayfish
  5. Prepare leaf Scent
  6. Prepare Maggi
  7. Take Salt
  8. Get Calabash nutmeg seed
  9. Take Onions
  10. Make ready Cameroun pepper

To really enjoy peppersoup, let it sit on the cooker till it gets lukewarm/cold. Yam pepper soup is my most favorite yam recipe of all time. It is delcious and you will learn other Nigerian recipes and even how to make catfish soup. This yam recipe is best prepared with catfish - fresh catfish, It is possible to use the dried catfish but I really don't fancy the end product.

Instructions to make Yam and cat fish peppersoup:
  1. Wash catfish by pouring hot water on it to remove the slime.do not use alum as this reduces the natural nd sweet taste of the fish.hot water will do.set aside
  2. Roast calabash nutmeg by putting in a dry pot,put on cooler and turn continually till the back is roasted. Peel and blend using mortar or blender.roast calabash nutmeg gives a nutty taste.
  3. Cut yam Into medium cubes,wash and cook but not too tender.set aside.
  4. Put washed cat fish in pot,add sliced onions,maggi and salt and cook for 5-7mins.
  5. Add the cooked yam to the pot of dat fish,add the pepper soup spice, crayfish,calabash nutmeg, taste for salt,cameroun pepper allow to cook for another 3-5 mins.
  6. Taste for pepper,salt and spice them add the shredded scent leaf.cook for few seconds and food is ready.
  7. NB:debt over turn the soup to prevent the fish breaking Into pieces.
  8. Can be served with eko or rice if not using yam.

Pepper soup spice powder (You can get from the market). •Onion. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. At the market, you'll be told to point out your fish of choice from a large bowl of tight swimming fishes; the catfish is then killed, wrapped up for you and.

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