Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable pasta w/ soy sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Vegetable Pasta w/ soy sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Make ready 17 g pasta
- Prepare 2 tsp soy sauce (best Korean soy sauce)
- Prepare 3 mushrooms
- Make ready 1 kale leaf
- Get 4 tiny tomatoes
- Get 3 asparaguses
- Take 1/4 tsp grill seasoning
Steps to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up with this special food vegetable pasta w/ soy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
