Zucchini Noodle Pasta
Zucchini Noodle Pasta

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zucchini noodle pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Noodle Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Zucchini Noodle Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have zucchini noodle pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Zucchini Noodle Pasta:
  1. Prepare 4 zucchini
  2. Take 2 cups cherry tomatoes, halved
  3. Make ready 2 cloves garlic minced
  4. Get 1 jar tomato sauce
  5. Make ready 1 jar Alfredo sauce
  6. Make ready 2 tbsp olive oil
  7. Get 1/4 cup grated parmesan
  8. Get salt
  9. Prepare pepper
  10. Make ready freshly chopped basil for garnish
Instructions to make Zucchini Noodle Pasta:
  1. Heat oil in a large skillet over medium high heat. Add in garlic and cherry tomatoes and saute for 3 minutes.
  2. Add the jar of tomato sauce and the jar of Alfredo sauce and mix until incorporated. Turn to medium low and cover with a lid.
  3. Zoodle your zucchini into spirals. There are many different contraptions out there. Use what you have on hand and your prefered thickness of noodle.
  4. Add the zucchini noodles into the skillet and stir sauce through it. Return the lid and simmer for 20 minutes until noodles are soft yet firm.
  5. Plate, and garnish with basil and parmesan cheese. I also threw on a cooked chicken breast for some extra protein 😉 but this is complete optional.

So that’s going to wrap it up with this exceptional food zucchini noodle pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!