Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chomorran tinaktak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chomorran tinaktak is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chomorran tinaktak is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chomorran tinaktak using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chomorran tinaktak:
- Take 3 lb ground beef
- Make ready 1 large yellow onion (chopped or julienned)
- Prepare 4-6 red chilis
- Make ready 2 cloves garlic, chopped
- Take 1 piece fresh ginger (about 1/2 oz)
- Make ready 1/2 cup soy sauce
- Make ready 1 can stewed tomatoes
- Take 2 cans coconut milk
- Prepare 1 pack dashida seasoning (or sub 2 packets beef ramen packs)
- Prepare 1 Tbsp Black pepper
- Take half Fresh green beans, cut in
Instructions to make Chomorran tinaktak:
- In a hot pot add your sesame oil and brown your ground beef.
- Add your onions, garlic and ginger and cook for 2 minutes.
- Add your tomatoes, coconut milk, green beans, chilis and seasoning and simmer for 15/20 minutes
- Serve over steamed white rice and enjoy.
So that is going to wrap it up for this exceptional food chomorran tinaktak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
