Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken drumsticks kadai. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Drumsticks Kadai is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Drumsticks Kadai is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken drumsticks kadai using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Drumsticks Kadai:
- Get 14 Chicken Drumsticks
- Prepare 1 tbsp Ginger garlic paste
- Take 1 tbsp Kashmiri Red Chilli powder
- Prepare 1 tsp Cumin powder
- Take 1 tsp Salt or to taste
- Prepare 1 tsp Turmeric powder
- Take 1 tsp Coriander powder
- Make ready 2 Onions finely chopped
- Prepare 2 Tomatoes finely chopped
- Make ready 2-3 Green Chillies slit
- Prepare 1 cup Spring Onions chopped
- Take 3 tbsp Oil
- Get 1 tbsp Lemon juice
- Prepare 1 small bunch Coriander Leaves finely chopped
Steps to make Chicken Drumsticks Kadai:
- Marinate drumsticks with all the masalas and keep aside for about an hour. Heat Oil and saute the Onions. Add Tomatoes and cook until soft.
- Add the Drumsticks now and simmer on a low heat for about 15 to 20 minutes. Do not add any water.
- Add a dash of Lemon juice just before serving. Garnish with lots of chopped Coriander Leaves and serve hot with Naan.
So that’s going to wrap it up with this exceptional food chicken drumsticks kadai recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
