Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy carrot / zucchini "pasta". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy carrot / zucchini "pasta" is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Healthy carrot / zucchini "pasta" is something which I have loved my entire life. They are nice and they look wonderful.
I made homemade vegetable, carrot spaghetti for dinner and donuts for dessert. Let's get to eaten! #donutsasmr #asmreatingshow #eatwithme Lets Connect. Carrot and zucchini pasta is mixed with a creamy, avocado cucumber sauce for a simple, delicious and vegan zucchini noodle recipe.
To begin with this recipe, we have to first prepare a few components. You can cook healthy carrot / zucchini "pasta" using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy carrot / zucchini "pasta":
- Get 4 carrots (or zucchinis or half of each)
- Prepare 2/3 cup (or more) of any pasta sauce you prefer (i.e. marinara sauce, mince meat, peanut sauce, carbonara sauce etc)
- Prepare 6 tbsp grated cheese
I used a mandolin to ribbon the zucchini and a peeler to do the carrots. Use almonds in place of pepitas if needed. I used raw pepitas instead of toasting them. For the garam marsla, if pairing this with regular pasta I would leave.
Instructions to make Healthy carrot / zucchini "pasta":
- This is the most "difficult" and boring part of the preparation. You'll need a potato peeler and you have to peel each carrot (and/or zucchini) until it's so thin that you can't possibly peel it anymore. The time this takes depends on the size of the carrots but it's generally ~6 mins per carrot.
- Once you're done with step one you'll have carrot (and/or zucchini) noodles! They may seem like a lot but they'll shrink in size later on.
- Throw all of the "noodles" into a frying pan and cook for ~3-5 mins, until they're as soft as you like your pasta to be. You don't need to add any oil but you gotta stir and move them around a lot.
- Turn off the heat and add your favorite sauce (that you've already prepared before starting with this recipe).
- Transfer to bowls.
- Top with a generous amount of grated cheese (I find that the taste of the carrots is too strong without cheese) and enjoy!
Carrot pasta or zucchini pasta are great nutritious meals. Packed with nutrition and good health. We all love meatballs as a family and wanted to find a healthy alternative to the starchy pasta that You can also make pasta with zucchini to make a green pasta. And don't throw away the water you. Make your own zucchini pasta (zoodles) with a quick and simple recipe that's a little closer to actual pasta.
So that is going to wrap this up with this exceptional food healthy carrot / zucchini "pasta" recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
