Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, arrabiatta pasta(vegan pasta). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Arrabiatta pasta(Vegan Pasta) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Arrabiatta pasta(Vegan Pasta) is something which I have loved my entire life.
Pasta is one of my favorite foods in the whole word. It's comfort food and really easy to make, so I make pasta at least once every week. Alberto and I ate at an Italian restaurant a few weeks ago and there weren't so many vegan alternatives, but we ordered spaghetti all'arrabiata and a pizza with no cheese and lots of veggies, the food was amazing!
To get started with this recipe, we must first prepare a few ingredients. You can cook arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
- Prepare 2 Cup pasta of your choice (vegan or gluten-free)
- Make ready 1 tbsp Oil
- Get 1 tbsp Garlic
- Take 1 cup Onions
- Make ready 1 tbsp basil
- Get 1 tbsp spicy italian herb mix
- Take 1 cup Tomato sauce
- Prepare 4-5 cherry Tomatoes
- Prepare 1 Cup Water
- Prepare 1 teaspoon Sabji Masala
Stir in penne and serve up hot. When the pasta is cooked (it should be al dente) roughly chop the basil and throw it into the saucepan. Stir everything together and season to perfection with extra salt and pepper. Serve with shavings of vegan parmesan.
Steps to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
While it makes for a perfect pasta topping, it's also delicious sprinkled on salad, lunch bowls and avocado toast, so I hope you'll give it a go, even if pasta isn't your thing. PS: If you do make my pasta arrabbiata with nut-free vegan parmesan, don't forget to tag me on Instagram (#lazycatkitchen). I love seeing your take on my recipes. Vegetarian Penne Arrabiata Recipe, Learn how to make Vegetarian Penne Arrabiata (absolutely delicious recipe of Vegetarian Penne Arrabiata ingredients and cooking method) A delightful pasta bursting with the flavors of garlic, oregano, basil, cheese of lots of veggies. This Vegetarian Penne Arrabiata recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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