Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, zucchini pasta with avocado pesto. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This spiralized zucchini pasta is tossed in creamy basil and avocado pesto to make a deliciously low carb and gluten-free dinner! Zucchini is soft enough to cut into perfect spirals, and its neutral flavor makes it great as a pasta substitute! And when topped with creamy avocado pesto…perfection.
Zucchini pasta with avocado pesto is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Zucchini pasta with avocado pesto is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have zucchini pasta with avocado pesto using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini pasta with avocado pesto:
- Prepare 1 zucchini
- Prepare 3 tbsp olive oil
- Get 1 ripe avocado
- Prepare Handful fresh basil leaves
- Take 15 pieces fresh oregano leaves
- Make ready 60 g pine nuts
- Make ready 3 tbsp fresh lemon juice
- Prepare to taste Salt
- Make ready to taste Black pepper
- Take 100 g parmesan cheese for topping
Recipe here: abbyphon.com/avocado-basil-pesto Subscribe to my newsletter for more! abbyphon.com/subscribe. It makes great low carb noodles. This zucchini pasta with avocado pesto is delicious and low carb! You could top this with your favorite protein to make it complete.
Instructions to make Zucchini pasta with avocado pesto:
- With a veggie peeler slice the zucchini diagonally into thin slices. Then cut them diagonally again into spaghetti size strips. Of course if you have veggie spiralizer you are free to use it instead
- Put a little olive oil in a pan and fry the zucchini with a pinch of salt until cooked. Keep it warm.
- Make the avocado pesto: put the peeled avocado and olive oil,pine nuts, the fresh herbs,lemon juice and salt and pepper into a food mixer and mix it to a smooth paste.
- Serve the zucchini spaghetti with the avocado pesto and top it with the parmesan. Let me know if you re-created this recipe :D
Another quick meal on my blog is my Pesto Portobellos. You can learn how to use the spiralizer by watching this short video..with Pistachio Avocado Pesto recipe: This creamy, colorful dish is quick to make and full of skin-beautifying antioxidants like vitamin C from zucchini Add sea salt to taste. Mix pesto with zucchini pasta and top over thin strips of purple cabbage. Finally top with tomatoes, minced chives and season. Zucchini Pasta Shrimp with creamy avocado pesto sauce.
So that’s going to wrap it up for this exceptional food zucchini pasta with avocado pesto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
