Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti squash. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti squash is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spaghetti squash is something which I’ve loved my whole life. They are fine and they look wonderful.
Spaghetti squash is such a fun, underrated vegetable! Here is my favorite way to cook it, along with I get so many questions about how to cook spaghetti squash, so I thought I'd share my go-to method. Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food.
To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti squash using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti squash:
- Make ready 1 large spaghetti squash
- Make ready 1/4 cup olive oil
- Take 4-5 tomatoes
- Take 2 tablespoons Minced garlic
- Make ready 1 pinch salt
- Get 1/2 cups to 1 cup Organic homegrown purple Thai Basil
- Take 6 flowers stems Organic homegrown purple basil flowers
Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of winter squash. When spaghetti squash is cooked, its flesh falls away from its fruit in. We won't pretend it tastes like traditional pasta (it's a squash, after all), but it is equally as satisfying and can be substituted into almost any pasta recipe. Jump to the recipe showing How to Cook Spaghetti Squash or watch our quick video showing you how we do it.
Steps to make Spaghetti squash:
- Cut spaghetti squash in half, Scrape out the seeds, and punch holes in outer skin with a fork, please plastic wrap over the ends and stick in microwave on high for 20 to 30 minutes pull out of microwave straight out spaghetti squash and then Add olive oil garlic tomatoes to Set a pan good for five minutes and spaghetti squash to warm up before removing head is good for five minutes after plating at Basil Flowers
Spaghetti squash can be used as a delicious side dish or a low carb/low calorie alternative to replace pasta, depending on your dietary needs. Learn how to prepare and cook spaghetti squash right here! Like all winter squash, spaghetti squash requires some time in the oven before it becomes tender enough to eat. The quickest way to get this side dish on the table is to cut the squash in half and cook. If you've steered clear from spaghetti squash, the funny-looking yellow winter squash, it's time to become acquainted with the vegetable.
So that is going to wrap it up with this exceptional food spaghetti squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
