Roasted Baby Potatoes
Roasted Baby Potatoes

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roasted baby potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer!

Roasted Baby Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted Baby Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook roasted baby potatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Baby Potatoes:
  1. Prepare 2 cups Baby Potatoes
  2. Get 1 teaspoon Pepper Power
  3. Prepare 1 teaspoon Cumin Powder
  4. Make ready 1/4 teaspoon Turmeric Powder
  5. Get 2 - 3 nos Garlic pods
  6. Make ready 4 - 5 Curry leaves
  7. Get 1 pinch Asafoetida
  8. Make ready For garnish Coriander leaves
  9. Make ready 1 spoon Ghee
  10. Make ready to taste Salt

Using baby potatoes will give you a different texture and taste from the larger, older potatoes. This simple recipe for oven-roasted potatoes makes a great side dish for so many meals. Using a pound of baby potatoes or new potatoes, olive oil, salt, and pepper, the potatoes take just a few minutes to prep before roasting. Parboiling them makes them creamy and tender on the inside.

Steps to make Roasted Baby Potatoes:
  1. Wash the baby potatoes well in running water. Pressure cooks the baby potatoes to 2-3 whistles; the number of whistles depends on the size of the potatoes.
  2. Let the pressure release naturally. It will take 5-7 minutes. Peel the skin of potatoes and keep it aside.
  3. Take a mixing bowl, add peeled baby potatoes, 1 spoon of oil, pepper powder, cumin powder, turmeric powder, asafoetida, and salt. Mix it well. Let the mixture rest for 7-10 minutes.
  4. Turn on the flame, put a pan, add ghee to it. Once the ghee is hot, add finely chopped garlic pods followed by curry leaves.
  5. Now, add the potato mix and toss it in medium flame until all the potatoes are roasted well evenly.
  6. The potatoes would take 7-10 minutes to roast evenly. Make sure to keep the flame medium.
  7. Once the potatoes are roasted well, turn off the flame and garnish the roasted potatoes with finely chopped coriander leaves.

Put the potatoes into a large bowl. In a small bowl, whisk the herbs, garlic, and oil together until blended, and then pour over the potatoes. Roasted Baby Potatoes Recipe is such a simple recipe that can be served as your starter or even as a side dish along with your main course meals. The dish is so simple to make and all you need is some chopped garlic and dried herbs which help in enhancing the flavor of the baby potatoes that are roasted. Serve the Roasted Baby Potatoes Recipe along with an Herb & Cheese Mushroom.

So that’s going to wrap this up with this special food roasted baby potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!