Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, breakfast recipe peas paratha. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breakfast recipe Peas Paratha is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Breakfast recipe Peas Paratha is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook breakfast recipe peas paratha using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Breakfast recipe Peas Paratha:
- Prepare 2 Cup maida / all-purpose flour
- Take 1 TSP salt
- Make ready 1 tbsp oil
- Take 1 cup Boiled green peas
- Prepare 2 tbsp Grated paneer
- Get 1 tsp Ginger and green chili paste
- Make ready to taste Salt
- Make ready 1/4 tsp Red chilli powder
- Prepare 1/4 tsp Garam masala
- Take 1 tsp Chopped fresh parsley
- Prepare as needed Oil for frying
Steps to make Breakfast recipe Peas Paratha:
- Take maida mix salt 1 TSP oil and water and make smooth dough
- In a bowl take peas mashed it,paneer green chili paste and parsley and masala
- Divide the dough in small balls,flatten and filled with peas masala and roll it like a Parantha and semifry all the Paranthas.Serve with curd and chutney.
So that’s going to wrap it up with this exceptional food breakfast recipe peas paratha recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
