Diya Bhati Barfi
Diya Bhati Barfi

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, diya bhati barfi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Diya Bhati Barfi is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Diya Bhati Barfi is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook diya bhati barfi using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Diya Bhati Barfi:
  1. Get Ingredients
  2. Get For choco layer
  3. Prepare 1 cup milk powder
  4. Make ready 1/4 cup cocoa powder
  5. Get 1/2 to 3/4 cup sugar
  6. Take 1/4 cup milk
  7. Make ready 1/4 cup butter
  8. Take 6 Cardamom powder
  9. Get For yellow part
  10. Get 1 cup milk powder
  11. Get 1/2 cup sugar
  12. Get 1/4 cup milk
  13. Prepare 1/4 cup butter
  14. Prepare few Saffron strands
  15. Get Few drops of rose water
  16. Get 13 yellow food colour (optional)
Instructions to make Diya Bhati Barfi:
  1. In a heavy bottomed pan add milk and butter and heat. - - When the butter melts, add the milk powder and cocoa powder and whisk well to make a lump free mixture. - - Add in the sugar and cardamom powder and mix well. - - Sugar will start melting and the mixture will become slightly thin. - - Keep on stirring on medium heat until the mixture thickens and doesnot stick to the pan.
  2. Off the flame and let it cool. Meanwhile make the yellow part same way as abv..skip the cocoa and add saffron and few drops rose water. - - Shape the cocoa mixture into diyas. Fill in the yellow mixture and place an almond as a flame. - - Beautiful burfi is ready.😊

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