15 min soya gumbo recipe
15 min soya gumbo recipe

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 15 min soya gumbo recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

15 min soya gumbo recipe is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. 15 min soya gumbo recipe is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have 15 min soya gumbo recipe using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 15 min soya gumbo recipe:
  1. Get 1 teaspoon honey
  2. Prepare 5 tablespoons soy sauce
  3. Prepare 1 white onion
  4. Take 1/5 green pepper
  5. Prepare 1 teaspoon Ginger powder
  6. Prepare 1 teaspoon chili powder
  7. Get 1/5 teaspoon chili sauce
  8. Make ready 1 big leaf of lettuce
Steps to make 15 min soya gumbo recipe:
  1. I used store bought shrimps so I just had to get them out of the fridge to cool down the ice.
  2. I sliced everything thinly except the pepper I made some of it big and the other pieces I left them small because i love the taste.
  3. Put the soy sauce (i used regular one because I’m adding honey) and all other spices in a pan and then add the onions and pepper.
  4. Boil the shrimps and after the veggies are done shut the fire and remove the pan until the shrimps are in nice pink color, add them to the pan and stir well, lastly add the lettuce and enjoy.

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