Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tex -Mex Spaghetti Squash!! is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Tex -Mex Spaghetti Squash!! is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Get 1 medium spaghetti squash
- Prepare 1 lbs extra lean ground beef
- Prepare 1 tbs paprika
- Get 1/2 tbs chili powder
- Get 1/2 tsp cumin
- Prepare to taste Salt and pepper
- Make ready 1/4 cup water
- Make ready 1/2 cup corn
- Get Shredded cheese
- Make ready Sour cream
- Take Salsa
- Take Green onions
- Take Avocado
Steps to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that’s going to wrap it up with this exceptional food tex -mex spaghetti squash!! recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
