PESTO PASTA and BEAN SALAD with GARLIC BREAD
PESTO PASTA and BEAN SALAD with GARLIC BREAD

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pesto pasta and bean salad with garlic bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Summer pesto pasta salad with fresh basil pesto, spiral pasta, pine nuts, olives, peas, and cherry tomatoes. Quick and Easy Vegetarian Pasta and Noodles Pesto. Summer pesto pasta salad with fresh Cook pasta. Dice all veggies in quantities you like best.

PESTO PASTA and BEAN SALAD with GARLIC BREAD is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. PESTO PASTA and BEAN SALAD with GARLIC BREAD is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have pesto pasta and bean salad with garlic bread using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Take pasta
  2. Get 400 grams spaghetti
  3. Take 2 small potatoes, peeled & diced
  4. Take 1/2 bunch basil, chopped
  5. Get 1 avocado, cut into quarters
  6. Get 1 clove garlic, crushed with knife
  7. Take 1/4 cup olive oil + extra (if needed)
  8. Get salt & pepper
  9. Make ready salad
  10. Prepare 250 grams cherry tomatoes, cut into quarters
  11. Make ready 1 handful rocket leaves, torn
  12. Make ready 1/2 red onion, sliced
  13. Make ready 1/4 bunch coriander, chopped
  14. Take 200 grams cannellini beans
  15. Get salad dressing
  16. Take 1/2 tsp agave syrup
  17. Prepare 1 tbsp red wine vinegar
  18. Get 1/2 tsp sesame oil
  19. Make ready salt & pepper
  20. Take bread
  21. Prepare 1 herb & garlic butter (refer to recipes) sliced into rounds
  22. Prepare 1 baguette, cut 5-10cm (vegan bread)

Pasta Salad with Peas and Pesto. Chorizo Crusted Cod and Beans with Arugula Pesto. Roasted-Fennel Pesto With Fennel Fronds, Toasted Almonds, and Garlic. This tasty garden pasta salad is made with prepared pesto and loaded with freshly chopped vegetables, for a flavorful side dish that takes little time to Serve this dish alongside a tossed green salad and some toasty garlic bread, for a complete, satisfying meal.

Steps to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender.
  2. In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season.
  3. Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.
  4. Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish.
  5. Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad.
  6. Remove garlic bread from grill. Serve immediately.
  7. Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti.

Roasted-Fennel Pesto With Fennel Fronds, Toasted Almonds, and Garlic. This tasty garden pasta salad is made with prepared pesto and loaded with freshly chopped vegetables, for a flavorful side dish that takes little time to Serve this dish alongside a tossed green salad and some toasty garlic bread, for a complete, satisfying meal. Heat the oil in a pan over high heat. Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned. Creamy Pesto Pasta Salad with Chicken, Asparagus and Cherry Tomatoes.

So that’s going to wrap this up with this exceptional food pesto pasta and bean salad with garlic bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!