Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, southern fried chicken breast n waffle sandwich. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Southern Fried Chicken Breast n Waffle Sandwich is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Southern Fried Chicken Breast n Waffle Sandwich is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have southern fried chicken breast n waffle sandwich using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Southern Fried Chicken Breast n Waffle Sandwich:
- Prepare chicken breast boneless
- Prepare buttermilk
- Get cajun seasoning
- Take egg
- Get hot sauce louisiana
- Get all purpose flour
- Make ready oregano dried
- Get thyme dried
- Make ready garlic powder
- Take onion powder
- Make ready salt
- Take pepper
- Make ready savoury waffles
- Make ready iceberg lettuce
- Take tomato sliced
- Prepare honey mustard sauce
Instructions to make Southern Fried Chicken Breast n Waffle Sandwich:
- Clean the chicken breast, and lay it flat on your work surface.
- Using the flat end of a rubber mallet (or even a rolling pin) beat it to make it slightly thin.
- Cut each flattened breast into two individual chicken cutlets.
- Marinate the cutlets in a mixture of the buttermilk, Cajun seasoning, salt and pepper.
- When sufficiently marinated (half an hour will do if you're in a hurry, or marinate 'em overnight!) keep them ready on the countertop for the dredging-and-egging process.
- In a flat dish, mix together the flour, dried herbs, onion powder, garlic powder, salt and pepper. Set aside.
- In another dish, beat the egg with the hot sauce (it should turn a bright orange hue). Set aside.
- Heat oil for frying in a skillet or non-stick frying pan (preferably with high sides).
- Dredge the chicken once in the flour mixture, then dip it in the egg, and then dredge it once again in the flour (make sure it's completely coated).
- Fry the chicken pieces in the hot oil till crunchy golden brown and just cooked through (overcooked chicken breast becomes stringy).
- Remove the chicken onto a draining rack set over a baking sheet (to catch drips). Set aside.
- Serve the chicken between two waffles with lettuce, tomato and honey mustard dressing.
So that is going to wrap this up with this exceptional food southern fried chicken breast n waffle sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!