Cauliflower, Quinoa and Cheese Casserole
Cauliflower, Quinoa and Cheese Casserole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cauliflower, quinoa and cheese casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cauliflower, Quinoa and Cheese Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cauliflower, Quinoa and Cheese Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cauliflower, quinoa and cheese casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cauliflower, Quinoa and Cheese Casserole:
  1. Get 1 head cauliflower, chopped into florets
  2. Prepare 1/4 cup almond milk
  3. Get 1 tsp dijon mustard
  4. Take 1 paprika
  5. Make ready 1 salt & pepper
  6. Make ready 4 cup cooked quinoa
  7. Make ready 1 1/2 cup shredded cheese (I used Monterrey Jack)
  8. Get 1/4 cup italian seasoning blend
Steps to make Cauliflower, Quinoa and Cheese Casserole:
  1. Preheat the oven to 375°F. Grease a baking dish with cooking spray and set aside.
  2. Steam the cauliflower florets until tender, about 10 - 15 minutes. When done, remove from pot, transfer to a blender and add 1/4 cup of almond milk, mustard and spices. Blend until smooth, adding more almond milk 1 tablespoon at a time (if needed) until the texture resembles a very thick soup. Set aside.
  3. Place quinoa in a large mixing bowl. Pour sauce over quinoa, add 1 cup of cheese stir to combine. Fold in Italian seasoning, reserving a tablespoon for sprinkling on top.
  4. Transfer mixture to prepared baking dish. Sprinkle with remaining cheese and italian seasoning, and bake for 20 - 30 minutes until cheese has started to brown and the filling is bubbly.
  5. Remove from oven, let cool for 5 minutes and serve. Excellent side for Grilled Chipotle-rubbed steak. - - https://cookpad.com/us/recipes/352844-grilled-chipotle-rubbed-steaks-with-lime-butter

So that’s going to wrap it up for this exceptional food cauliflower, quinoa and cheese casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!