Katies Lasagna
Katies Lasagna

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, katies lasagna. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Katies Lasagna is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Katies Lasagna is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook katies lasagna using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Katies Lasagna:
  1. Prepare 500 ml tomato sauce
  2. Take 100 ml cream
  3. Make ready 1 chives
  4. Prepare 1 basil
  5. Get 1 tbsp pesto
  6. Make ready 1 salt and pepper
  7. Take 1 olive oil
  8. Get 9 lasagna plates
  9. Take 3 large champignons
  10. Make ready 1 red bell pepper
  11. Get 1 carrot
  12. Make ready 1 small zucchini
  13. Get 2 large tomatoes
  14. Take 1 pizza seasoning
  15. Prepare 400 grams shredded emmentaler
  16. Make ready 500 grams ground meat
Instructions to make Katies Lasagna:
  1. Preheat oven to 220ºC
  2. Oil a large casserole and place 3 of the lasagna plates (or more if there's space left)
  3. Shredd cheese and square veggies
  4. Preheat a pan and cook meat with salt and pepper until almost done
  5. Put aside and cook the veggies with salt and pepper
  6. Mix seasonings and fluids to a sauce
  7. Place some of the cheese on the plates
  8. Layer meat and veggies on top and repeat it all. Finish up with another layer of plates and cheese
  9. Place in the oven for 20 minutes
  10. Serve with salad

So that is going to wrap this up for this special food katies lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!