Foil-baked Healthy Chicken Tenders and Onion
Foil-baked Healthy Chicken Tenders and Onion

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, foil-baked healthy chicken tenders and onion. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Foil-baked Healthy Chicken Tenders and Onion is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Foil-baked Healthy Chicken Tenders and Onion is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook foil-baked healthy chicken tenders and onion using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Foil-baked Healthy Chicken Tenders and Onion:
  1. Take 3 Chicken tenderloin
  2. Take 1/2 Onion
  3. Prepare 1 Umeboshi
  4. Make ready 5 grams Butter
  5. Make ready 1 Salt and coarsely ground pepper
  6. Take 1 Pizza cheese
  7. Get 1 to garnish Finely chopped parsley
Steps to make Foil-baked Healthy Chicken Tenders and Onion:
  1. Boil the chicken tenders in water to remove the bitterness. Shred the meat.
  2. Cut the onions into wedges and fry with butter until they soften. Sprinkle with salt and pepper.
  3. Make a foil plate. Combine the onions, chicken tenders, umeboshi and pizza cheese in this order on the plate. Bake in an oven until the cheese melts.
  4. Garnish with finely chopped parsley.

So that’s going to wrap it up for this special food foil-baked healthy chicken tenders and onion recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!