Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato chip chicken casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Potato Chip Chicken Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Potato Chip Chicken Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
Pour chicken mixture into the prepared casserole. Top with potato chips and sprinkled paprika. This Potato Chip Chicken Casserole recipe has been around for generations but this one has been reinvented with better-for-you ingredients to fit our healthier lifestyles.
To get started with this recipe, we must prepare a few ingredients. You can cook potato chip chicken casserole using 17 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Potato Chip Chicken Casserole:
- Prepare -casserole—-
- Make ready 3 large chicken breast, boneless skinless
- Take 1 large red bell pepper
- Make ready 1 teaspoon salt
- Make ready 1 pound cauliflower
- Make ready 1/2 teaspoon granulated garlic powder
- Make ready 2 tablespoons chopped parsley
- Prepare 1/2 teaspoon white pepper
- Prepare 1 tablespoon lemon juice
- Get —sour cream mixture——
- Get 1 cup mayonnaise
- Prepare 1-1/4 cup sour cream
- Make ready 1-1/2 tablespoons chopped chives
- Make ready -for frying—-
- Get 1/4 cup vegetable oil
- Make ready –cheese—-
- Get 2 cup extra sharp cheddar cheese
Spoon a half can of cream of mushroom soup over the mixture. Then sprinkle crushed potato chips on top. This Chicken & Potato Chip Casserole isn't the healthiest dish in the world, but that may be why it tastes so darn good. It's quick because it uses Rotisserie chicken.
Steps to make Potato Chip Chicken Casserole:
- Preheat oven 400 degrees Fahrenheit
- Cube the chicken into bite sized pieces
- Heat a pan and fry the chicken till done
- Move to a bowl and season with half the seasonings and stir.
- Add the cauliflower to the pan and brown it.
- Add red peppers to the cauliflower and season with the other half of seasonings. Mix well.
- In the bowl mix the mayonnaise, sour cream, and chives.
- Add the lemon juice, chicken, and cauliflower together
- Add the sour cream mixture and mix with chicken put in a deep 10 inch pan that is oven safe.
- Add cheese
- Top with potato chips.
- Bake in oven 20 minutes let rest 5 minutes and serve
- I hope you enjoy!
I think the best part about this casserole is mixing all of the ingredients together in a bowl. You got some chicken, throw it in. You got some broccoli, throw it in. Chicken Potato Chip Casserole. printable version below. Hot Chicken Salad with Potato Chip Topping.
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