Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, whiskey beef sandwiches. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whiskey Beef Sandwiches is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Whiskey Beef Sandwiches is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whiskey Beef Sandwiches:
- Make ready chuck roast boneless
- Make ready whiskey or bourbon (I use 1 full cup)
- Get can/bottle of beer (12 oz)
- Get pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
- Prepare beef broth
Instructions to make Whiskey Beef Sandwiches:
- Trim as much visible fat off the beef as possible
- Add all the ingredients into crockpot along with the juice from the peppers.
- Cook on low for 8 hrs.
- Use fork to shred beef, add shredded beef back to crockpot.
- Simmer for ten minutes then ready to eat.
So that is going to wrap this up with this special food whiskey beef sandwiches recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
