Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sausages with homemade mild rub and mayonnaise. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Make ready 10 small sausages
- Take 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Take 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Prepare 2 tsp oil
Instructions to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that’s going to wrap this up with this special food sausages with homemade mild rub and mayonnaise recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
