![Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]](https://img-global.cpcdn.com/recipes/bb80d39699e97b49/751x532cq70/asian-recipes-homemade-ramen-soup-fake-ramen-recipe-in-30-minutes-recipe-main-photo.jpg)
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes]. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes] is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes] is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes] using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]:
- Make ready Ingredients: (for 4 people)
- Prepare 1.2 l (40.5 oz) good quality chicken broth stock
- Make ready 1 small bouquet of Coriander stems and leaves
- Make ready 1 red Chili slice
- Get 2 tbsp Light Soy sauce
- Make ready Sliced 100 g (0.22 lbs) of Oyster Mushrooms
- Get Cut into pieces with 100 g (0.22 lbs) of Ribs
- Take 2 pieces cooked Chicken Breasts (Chef’s Note: Use chicken breast without skin and cut it into bite pieces.)
- Get 100 g (0.22 lbs) Chinese Egg Noodles
- Take 500 g (1.1 lbs) Canned Bamboo shoot slice (Chef’s Note: You can almost find in every Asian food selling stores. Let’s google it nearby!)
Instructions to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]:
- Pour your broth into a saucepan and bring it to a warm medium temperature. Finely chop the coriander stalks and add to the broth with almost all the chili.
- Pour over 200 ml (3.38 oz) of water and bring to a boil, then cook in beads for 5-10 minutes so that the base juice takes on the taste of coriander and chili.
- Then pour in the soy sauce, grind a roll of black pepper on it, then you can go into the mushrooms, ribs, boiled chicken and noodles.
- Cook for another 2 minutes until the dough is soft, then sprinkle with the sliced bamboo shoots.
- Serve your homemade ramen in large soup bowls sprinkled with coriander leaves and the remaining chili.
- Enjoy!
So that is going to wrap this up for this special food asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes] recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!