Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cajun italian salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cajun Italian Salmon is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cajun Italian Salmon is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cajun italian salmon using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun Italian Salmon:
- Take 4 lb Salmon
- Get 1 tsp Cajun Seasoning
- Get 1 tsp paprika
- Prepare 1 tsp Italian seasoning
- Make ready 1 medium Lemon
- Take 4 clove bayleaf
Steps to make Cajun Italian Salmon:
- Preheat oven to 375.
- Wash salmon.
- Lightly season all salmon on one side.
- Place salmon season side down on baking sheet.
- Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
- Cook Salmon for 18 minutes or until it is flaky.
So that is going to wrap this up for this special food cajun italian salmon recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
