Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keto carrot cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Keto Carrot Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Keto Carrot Cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Keto Carrot Cake:
- Get Carrot Sponge
- Make ready 2 cups carrot cake
- Prepare 180 gr unsalted butter
- Prepare 189 gr granulated erythritol
- Get 4 eggs
- Take 2 tsp vanilla essence
- Get 250 gr almond flour
- Take 2 tbsp coconut flour
- Get 2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Get 1/2 tsp salt
- Take 1/2 tsp xanthan gum
- Prepare 2 tsp baking powder
- Make ready 150 gr chopped walnuts
- Prepare Cream cheese frosting
- Make ready 250 gr mascarpone cheese
- Prepare 200 ml double cream
- Prepare 150 gr powdered erythritol
- Take Vanilla essence
Steps to make Keto Carrot Cake:
- Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
- Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
- In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
- Mix the dry ingredients into the butter mixture on low speed until combined.
- Stir in the grated carrots and chopped nuts.
- Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
- Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
- For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
- To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!
So that’s going to wrap it up for this exceptional food keto carrot cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
