Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stir fried beef and asparagus in oyster sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir Fried Beef and Asparagus in Oyster Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stir Fried Beef and Asparagus in Oyster Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried beef and asparagus in oyster sauce using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Beef and Asparagus in Oyster Sauce:
- Prepare 200 grams Thinly sliced beef or pork
- Prepare 1 Sake, salt, pepper
- Get 6 stick Asparagus
- Prepare 20 cm Japanese leek
- Prepare 1 clove each ☆Ginger, garlic
- Prepare 1 Sesame oil
- Get 1/2 tsp Doubanjiang
- Make ready 1 tsp each ◎Water, sake
- Take 1/3 tsp ◎ Chinese soup stock
- Get 1 and 1/2 tablespoons Oyster sauce
Steps to make Stir Fried Beef and Asparagus in Oyster Sauce:
- Cut the beef into bite-sized pieces. Rub sake, salt and pepper in for seasoning.
- Peel the hard part off asparagus. Cut the asparagus and leek diagonally.
- Mince ☆ seasonings. Heat a pan with sesame oil and cook ☆ until fragrant. Add the doubanjiang spicy bean paste and cook together.
- Add the beef, when browned, add ◎, the asparagus stem into the pan.
- Put the leek, the rest of asparagus and the oyster sauce into the pan in the end. Cook all together.
- Finally season with salt and pepper. Serve to a plate. It's done. If you have coarsely ground black pepper, sprinkle on a lot.
- Here is the one with pork. It tastes good, too.
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