Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
  1. Get 500 g ground meat of your choice
  2. Make ready 2 cups frozen mixed veggies
  3. Get 2 tsp salt
  4. Take 100 ml bolognese tomatoe sauce
  5. Make ready 100 g emmentaler cheese for garnish
  6. Prepare 2 onions
  7. Prepare 4 tbsp oil
Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
  1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
  2. When the juices start to disappear, add the tomatoe sauce.Stir often
  3. Serve with cheese

So that is going to wrap this up with this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!