Nana's mac and cheese
Nana's mac and cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, nana's mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Nana's mac and cheese is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Nana's mac and cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

Home recipes > bake > cheese > Nana's Mac & Cheese. Family recipes for baked Mac & Cheese always make the perfect comfort food. Bring out your inner kid full on with chocolate milk or ice cream for dessert!

To get started with this recipe, we have to prepare a few ingredients. You can have nana's mac and cheese using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nana's mac and cheese:
  1. Make ready 2 cup Of macaroni
  2. Prepare 2 cup Of milk
  3. Prepare 2 tbsp Diced butter
  4. Make ready 1 1/3 cup Of diced cheese
  5. Get 1 Salt and pepper to taste

This baked mac and cheese is a family favorite recipe, loved by both children and adults. Cook macaroni according to the package directions. One of my brother's favorite dishes, and basically the only thing he ate growing up (besides my Nana's Sunday Gravy) was mac and cheese from the blue box. But, sneak some black pepper in there and he wouldn't even touch it.

Steps to make Nana's mac and cheese:
  1. Cooking drain macaroni
  2. Pour into a buttered baking dish
  3. Mix in butter, cheese, and salt and pepper
  4. Pour milk over the top and sprinkle with paprika
  5. Bake at 350°F in the oven for 45 minutes

So, I say, if you're cooking this for kids, feel free to mix things up a bit. Then add and cook the pasta Baked Mac & Cheese Method: On a stovetop, start by cooking your pasta of choice. While they're cooking, make a pan of bechamel - method below. Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux.

So that’s going to wrap this up with this exceptional food nana's mac and cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!