Chinese cabbage soup with prawn and egg tofu
Chinese cabbage soup with prawn and egg tofu

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese cabbage soup with prawn and egg tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chinese cabbage soup with prawn and egg tofu is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chinese cabbage soup with prawn and egg tofu is something which I’ve loved my entire life.

Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking ~"番茄烩大白菜 Stir Fried Tomato & Chinese Cabbage"~特别快手简单的家常菜，适合上班族匆匆回 Chinese Vegetable and Tofu Soup 蔬菜豆腐汤 （中文字幕，Eng sub). Cabbage Soup with Pork Ribs is a Chinese soup that my mum cooked so frequently in the past that I think she almost cooked it to death at one point in time. The timing for cooking the cabbage in this soup recipe is very important.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:
  1. Take 1 medium Chinese cabbage
  2. Make ready 6-8 prawns
  3. Take 2 packages egg tofu
  4. Prepare 1,200 ml clean water
  5. Make ready 5 tablespoon low sodium soy sauce
  6. Make ready 1 teaspoon coconut sugar
  7. Make ready 1.5 teaspoon coriander root powder
  8. Take 1 teaspoon Himalayan salt
  9. Get 1 teaspoon black pepper

So named because it was first found growing in Peking, the old name of Beijing, the current capital of China. Tofu soup, along with easy egg drop soup is one of the most popular soups on my Chinese family table. However no matter how great the liquid is, the tofu slices are plain and tasteless. So I matched the soup with an interesting dipping sauce using roasted green peppers, which is only and extremely.

Steps to make Chinese cabbage soup with prawn and egg tofu:
  1. Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling
  2. Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes
  3. Add the prawns
  4. Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !

Chinese soup with shiitake mushrooms, bean sprouts, fried tofu, Chinese noodles with tofu Tofu Veggies and Rice. Japanese miso soup in a white bowl Traditilinal asian soup with eggs and mushrooms ready to eat. Crispy Prawn Rolls or Deep fried. Soup is an important element on a Chinese family's dinner table. Bring stock to a boil in a pot over high heat.

So that’s going to wrap it up with this special food chinese cabbage soup with prawn and egg tofu recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!