Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, matt's slow cooked bbq pulled chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Matt's slow cooked BBQ pulled chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Matt's slow cooked BBQ pulled chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
Matt's slow cooked BBQ pulled chicken. This crockpot pulled chicken is so easy to make - everything just goes into the slow cooker without any special prep. Place the chicken breasts in the bottom of the slow cooker.
To get started with this particular recipe, we must first prepare a few components. You can cook matt's slow cooked bbq pulled chicken using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matt's slow cooked BBQ pulled chicken:
- Make ready 1 bottle Reggae Reggae BBQ Sauce
- Make ready 1 jar caramelised onion and balsamic vinegar chutney (250g)
- Get 950 g chicken
- Get Pinch Tescos chicken and steak seasoning
- Make ready 1/3 packet Grillstock seasoning (can substitute)
No matter the time of year BBQ Pulled Chicken is the way to go for any gathering. So, take out that crock pot and let's make the easiest Slow Cooker Pulled Chicken recipe of all time. If you love slow cooker pulled chicken, then you'll love these shredded chicken recipes too: Crock Pot Honey Garlic Chicken, Instant Pot Moroccan Chicken, and Greek Yogurt Chicken Salad. Place the chicken breasts in the bottom of the slow cooker.
Instructions to make Matt's slow cooked BBQ pulled chicken:
- Combine the Reggae Reggae BBQ sauce, caramelised onion chutney, water (refill the BBQ bottle and use that much), and various spices of your choosing. The Grillstock seasoning can be replaced with any generic "BBQ mixed spices pack" or a mix of paprika, cayenne pepper, garlic, salt, pepper.
- Place the chicken in a slow cooker. Pour the sauce over the chicken.
- Cook the chicken on a low heat for 5 hours. Shred the chicken, and stir back into the sauce in the slow cooker. Let sit for one more hour!
- Enjoy!
Cover the chicken with ketchup, apple cider vinegar, brown sugar, salt, pepper, paprika, cayenne, garlic powder, and Worcestershire sauce. Add chicken and turn to coat. Brown the chicken in batches, transferring it to the slow cooker as you go. How To Make Crockpot BBQ Chicken - Step by Step. Place the chicken breasts in the bottom of the slow cooker.
So that’s going to wrap it up for this exceptional food matt's slow cooked bbq pulled chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
