Dark Chocolate Chip Banana Bread
Dark Chocolate Chip Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, dark chocolate chip banana bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate Chip Banana Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Dark Chocolate Chip Banana Bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Chip Banana Bread:
  1. Make ready 2 cups all purpose flour
  2. Prepare 1 1/2 tsp baking powder
  3. Get 1 tsp baking soda
  4. Take 1/2 tsp salt
  5. Take 4 very ripe bananas (medium to large)
  6. Take 1/2 cup white sugar
  7. Take 1/2 cup (packed) brown sugar
  8. Take 2 large eggs
  9. Take 1 tsp ground cinnamon
  10. Prepare 1/3 cup vegetable oil (or light olive oil)
  11. Make ready 1 tsp vanilla extract
  12. Make ready 1/2 cup (heaping) dark chocolate chips
Instructions to make Dark Chocolate Chip Banana Bread:
  1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
  2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
  3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
  4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
  5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!

So that is going to wrap it up with this special food dark chocolate chip banana bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!