Easy all in one victoria sponge
Easy all in one victoria sponge

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy all in one victoria sponge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This traditional sponge cake uses an all in one method making it a super quick and easy family cake, perfect for parties. A classic, simple Victoria sponge is one of the recipes that you should have in your repertoire, try our easy recipe to whip out whenever you need. This is a very easy version of Victoria Sandwich, that takes no time to make.

Easy all in one victoria sponge is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy all in one victoria sponge is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy all in one victoria sponge using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy all in one victoria sponge:
  1. Take 4 medium eggs
  2. Prepare 175 grams castor sugar
  3. Take 175 grams self rasing flour
  4. Take 175 grams soft marg (I use stork)
  5. Make ready 1 tsp baking powder
  6. Take 1 few drops of vanilla extract
  7. Prepare filling
  8. Get 1 strawberry jam
  9. Take 100 grams softened unsalted butter or marg
  10. Prepare 225 grams icing sugar

Beat in the eggs, one at a time until pale and creamy. Victoria Sponge Cupcakes Recipe: The classic Victoria Sponge, perfectly portioned in these lovely cupcakes.- One of hundreds of delicious recipes from Dr. This traditional sponge cake uses an all in one method making it a super quick and easy family cake. Mary Berry has revealed her faster how to bake a Victoria sponge faster that is just as delicious.

Steps to make Easy all in one victoria sponge:
  1. preheat oven 170degC
  2. put all sponge ingredients into a large mixing bowl and mix to a smooth cakemix
  3. grease two 16inch cake tins
  4. separate the mixture into both cake tins and bake for 30-35 mins or until golden brown
  5. To test if ur sponge is fully cooked lightly press the middle of the cake, if its cooked it will be spongey to tounch lol and will bounce bak up when pressed.
  6. or place a skewer or knife into middle of the sponge and if the skewer comes out clean the its ready. If it comes out with cake mix stuck to it then its not lol
  7. once cooked leave on a baking rack to thoughrly cool before adding filling (if still warm it can melt the butter icing filling and make a real mess lol)
  8. cream the butter with the back of a spoon amd slowly stir in the sifted icing sugar.
  9. spread strawberry jam onto both halves of the cooled sponge and then spoon on the butter icing and put the sponges together
  10. lol cut it and eat. yum!! :-D lol

Better still, this quick-fix Victoria sandwich solution is more affordable! Going on to chat illustrate her point with her five-minute 'all-in-one' Victoria sandwich recipe, Mary continued: 'I no longer prepare a. This easy Victoria sponge recipe creates a soft vanilla-infused sponge cake sandwiched together with a light buttercream and jam filling. Our recipe is all in one method which means all the ingredients are added to the bowl and mixed together with an electric whisk. The classic Victoria sandwich is always a teatime winner, every bite brings a taste of nostalgia, from BBC Good Food magazine.

So that is going to wrap it up with this special food easy all in one victoria sponge recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!