Cheesy Mac and Cheese (without the mess)
Cheesy Mac and Cheese (without the mess)

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy mac and cheese (without the mess). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Mac and Cheese (without the mess) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Mac and Cheese (without the mess) is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy mac and cheese (without the mess) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mac and Cheese (without the mess):
  1. Take 1 box elbow macaroni
  2. Make ready Cheese Sauce
  3. Get 1 can evaporated milk
  4. Get 1/4 cup melted butter
  5. Take 2 tbsp mustard
  6. Take 1 1/2 tsp seasoned salt
  7. Prepare 1 1/2 tsp black pepper
  8. Get 1 garlic, onion, and/or paprika to taste
  9. Prepare 2 eggs
  10. Prepare 1 1/2 cup shredded mild cheddar cheese
  11. Take 1 1/2 cup shredded sharp cheddar cheese
  12. Get 8 oz shredded american cheese
  13. Prepare Topping
  14. Get 1/2 cup shredded mild cheddar cheese
  15. Make ready 1/2 cup shredded sharp cheddar cheese
  16. Take 1 tbsp bread crumbs
Steps to make Cheesy Mac and Cheese (without the mess):
  1. Cook macaroni according to package directions
  2. In a large bowl, mix evaporated milk, butter, mustard, seasoned salt, and pepper (and other seasonings to taste)
  3. After taste testing the mixture, add eggs, American cheese, and cheddar cheeses to the mixture.
  4. Drain macaroni; stir into cheese mixture
  5. Pour into a greased aluminum pan
  6. Top with remaining cheeses and bread crumbs
  7. Bake, uncovered, at 350° F for 30-35 minutes or until cheese is melted and edges are bubbly.

So that is going to wrap this up for this special food cheesy mac and cheese (without the mess) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!