Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade fettuccine pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade Fettuccine Pasta is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Homemade Fettuccine Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade fettuccine pasta using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade Fettuccine Pasta:
- Get 250 g Flour
- Make ready 1 Egg yolk
- Prepare 1/4 Salt
- Take 135 ml Water
- Get Oil
Steps to make Homemade Fettuccine Pasta:
- Make a well in flour. Sprinkle salt. Make a well. Add oil, egg yolk and water.
- Knead well. Allow to rest. Knead and roll out.
- Ensure you have enough flour as you roll out and cut. Use fresh or dried.
So that’s going to wrap it up with this exceptional food homemade fettuccine pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
