Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fettuccine alfredo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Fettuccine Alfredo is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Fettuccine Alfredo is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Prepare 1 kg chicken breasts
  2. Take 150 grams decent chicken milk cream puck
  3. Take 1 tablespoon milk powder
  4. Prepare P tablespoon margarine
  5. Take 1 chopped onion
  6. Make ready P tablespoon minced garlic
  7. Take 1 teaspoon white pepper
  8. Prepare salt
  9. Make ready H cup chicken broth
  10. Prepare 1200 grams pasta pen
  11. Get 1 tablespoon butter
Instructions to make Chicken Fettuccine Alfredo:
  1. First butter
  2. Then the powder milk or cream
  3. Like these
  4. Add some of puck cream
  5. Mixed for ten minute as will
  6. Take off from fire then mixed for 2 minute to be nice cream
  7. In other cathroula add 2 t s butter then put garlic
  8. We must add union and mix untill to be gold color
  9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
  10. When arrive to be good i add the cream
  11. Add all of these to my Penna pasta and mix all
  12. Then i have to put it in the oven 220 degree

So that is going to wrap this up with this exceptional food chicken fettuccine alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!