Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, 3 ingredient macaroni and cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
3 Ingredient Macaroni and Cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. 3 Ingredient Macaroni and Cheese is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook 3 ingredient macaroni and cheese using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 3 Ingredient Macaroni and Cheese:
- Take 2 cup shell noodles
- Take 1 cup white cheddar cheese
- Make ready 2 1/3 cup milk
Instructions to make 3 Ingredient Macaroni and Cheese:
- In a medium saucepan, bring the milk and pasta to a simmer over medium heat.
- Cook for about 15 minutes, stirring often and making sure that the milk doesn't boil.
- Once the pasta is al dente, remove from heat and add the cheese. Stir until melted.
- If you like it a little creamier, you can add more milk. Add salt to taste.
So that is going to wrap it up with this special food 3 ingredient macaroni and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
