Lasagna Soup - Slow Cooker
Lasagna Soup - Slow Cooker

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, lasagna soup - slow cooker. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lasagna Soup - Slow Cooker is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Lasagna Soup - Slow Cooker is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup - Slow Cooker:
  1. Take olive oil
  2. Prepare ground beef (or ground turkey or Italian sausage)
  3. Prepare small yellow onion, diced
  4. Prepare garlic, minced
  5. Take small bell pepper, diced
  6. Get sliced mushrooms (optional)
  7. Take no salt crushed tomatoes
  8. Prepare no salt diced tomatoes, undrained
  9. Prepare no salt tomato sauce
  10. Take unsalted chicken or vegetable broth
  11. Make ready brown sugar
  12. Take dried basil
  13. Prepare dried parsley
  14. Prepare Italian seasoning
  15. Take salt
  16. Prepare pepper
  17. Make ready pasta of choice
  18. Prepare Ricotta cheese, for serving
  19. Prepare Freshly shredded mozzarella cheese, for serving
  20. Take Freshly shredded parmesan cheese, for serving
Instructions to make Lasagna Soup - Slow Cooker:
  1. Grease your slow cooker and set it aside.
  2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
  3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
  4. Place the lid on and cook on low heat for 6-7 hours.
  5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
  6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
  7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

So that is going to wrap this up for this exceptional food lasagna soup - slow cooker recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!