Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy potato&chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Creamy potato&chicken soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy potato&chicken soup is something which I’ve loved my entire life.
Place potatoes in a large saucepan and cover with water. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy potato&chicken soup:
- Take 2 large potatoes
- Get 1 medium onion
- Get 1/4-1/2 a chicken breast
- Get Thyme, salt and black pepper
- Get 1 tbls butter, 1 tbls of vegetable oil
- Make ready Cheese
- Get Fresh cream
An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Savory, creamy, and loaded with bacon, sour cream, and cheese. You guys already know that we don't exactly do health food around here, right? 😉 Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese.
Steps to make Creamy potato&chicken soup:
- Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
- Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
- Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
- Add over half a liter of water or chicken broth or vegetable broth (your choice)
- Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
- Remove from the stove and, remove the chicken breast,
- Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
- Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!
Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes. Repeat with remaining potato mixture; set aside. In the same kettle, melt butter. Stir in flour, salt and pepper until smooth.
So that is going to wrap this up for this special food creamy potato&chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
