Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy fish and vegetable. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy fish and vegetable is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Easy fish and vegetable is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy fish and vegetable using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy fish and vegetable:
- Get 250-300 g any white fish
- Take 2 medium size carrot
- Prepare 2 medium size onion
- Prepare 8 mushrooms
- Make ready Salt and pepper
- Make ready Plan flour
- Make ready Vegetable oil
Instructions to make Easy fish and vegetable:
- Cut fish into chunks, coat with flour and lightly fry in oil.
- Slice onion finely and spread over fish. Season with salt and pepper.
- Grate carrots and spread over onion. Season with salt and pepper.
- Slice mushrooms and spread over carrots. Season with salt and pepper.
- Put a lid and cook on medium heat for 5 minutes or so. There should be juice from mushrooms. Reduce the heat and cook further 5 minutes.
- If you cook large amount, lightly cook each ingredients and transfer to an oven dish. Cover and slow cook in a oven at 150C for 1.5 to 2 hours.
So that’s going to wrap this up with this exceptional food easy fish and vegetable recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!