Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, macaroni and cheese stuffed cherry tomatoes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Macaroni and Cheese Stuffed Cherry Tomatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Macaroni and Cheese Stuffed Cherry Tomatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.
Spoon the macaroni and cheese into the prepared dish. Boursin Stuffed Cherry Tomatoes Ingredients: Cherry tomatoes boursin cheese Pistachio nuts, chopped ziploc bag Directions: Trim tops of. Be the first to review this recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can have macaroni and cheese stuffed cherry tomatoes using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni and Cheese Stuffed Cherry Tomatoes:
- Prepare 20 large cherry tomatoes, inside pulp removed ( a grapefruit knife works great for this )invert on paper towels to drain while preparing filling.
- Take 3 oz mini penne pasta or any mini pasta, cooked
- Prepare 1 tbsp minced onion
- Get 2 clove of garlic, minced
- Get 1/4 cup cream, heavy or light
- Take 2 tbsp sour cream
- Take 4 oz mixed cheeses, shredded, I used sharp cheddar and italian four cheese blend
- Take 1/2 tsp cajun seasoning
- Prepare 1/4 tsp black pepper and salt to taste, keep in mind the cheese is salty
- Prepare 1 tsp hot sauce, such as franks bramd
- Prepare 1 tbsp grated parmesan cheese
- Prepare 5 slice pepperoni, each slice cut into 4 pieces
Photographs, how-to video, nutritional information and weight And finally we added some Italian spices to boost flavor. Then we scooped them into hollowed out zucchini and plum tomatoes and roasted them in the oven. Need a homemade Macaroni and Cheese? This Instant Pot recipe is one of my favorites!
Instructions to make Macaroni and Cheese Stuffed Cherry Tomatoes:
- Spray a baking dish large enough to hold tomatos tightly with non stick spray. Preheat oven to 400
- In a small saucepan melt butter, add onion and garlic and soften, add cream and sour cream and heat to a simmer, add cajun seasoning and pepper and hot sauce, add cheese, all except grated parmesan which is fo topping and stir just until melted, remove from heat and combine with pasta.
- Fill each tomato with macaroni and cheese, sprinkle tops with parmesan cheese, top each with a pepperoni piece.
- Bake about 20 minutes until hot, don't overbake or tomatos will fall apart.
- Serve as a side dish to almost any meal or a light lunch with a salad!
Instant Pot Creamy Macaroni and Cheese Recipe. If you want to try out some more awesome macaroni recipes take a look at our Ground Beef and Macaroni Tomato Soup recipe, or our super delicious. Cook macaroni according to package directions, drain. Now you can enjoy a cheesy pasta made healthier without the addition of heavy cream or butter. The pasta is cooked in a flavorful unsalted broth and the cheese sauce is made Meanwhile, halve the zucchini or tomatoes lengthwise.
So that’s going to wrap it up for this exceptional food macaroni and cheese stuffed cherry tomatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
