Penne Alfredo Pasta bèchamel sauce
Penne Alfredo Pasta bèchamel sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, penne alfredo pasta bèchamel sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Penne Alfredo Pasta bèchamel sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Penne Alfredo Pasta bèchamel sauce is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook penne alfredo pasta bèchamel sauce using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Penne Alfredo Pasta bèchamel sauce:
  1. Make ready 2 cup Penne Pasta
  2. Get 1/4 cup Butter
  3. Get 1/4 cup flour
  4. Prepare 1 cup milk
  5. Take 1/2 cup Cheese Parmesan
  6. Get to taste Salt
  7. Prepare 1/2 cup saute Vegetables (Broccoli/ Capsicum/onion/peas)
  8. Get 1 tbsp oregano
  9. Prepare 1 tbsp chilli flakes
Steps to make Penne Alfredo Pasta bèchamel sauce:
  1. Take a pot of water to Boil the Penne Paste.
  2. For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready.
  3. Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta.

So that is going to wrap this up with this special food penne alfredo pasta bèchamel sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!