Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, rick's quick and clean corn on the cob. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Rick's Quick and Clean Corn on the Cob is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rick's Quick and Clean Corn on the Cob is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have rick's quick and clean corn on the cob using 1 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Rick's Quick and Clean Corn on the Cob:
- Take 1 ear of sweet corn (husk on)
Instructions to make Rick's Quick and Clean Corn on the Cob:
- Place whole ear of corn (with husk on) in microwave
- Microwave on high for 4 minutes
- Remove corn from microwave with oven mitt or potholder as corn will be very hot
- Make a straight cut with a sharp knife across the stem end of cob at a point that you estimate to be just past the first row of corn (from the stem end)
- Pick up ear of corn (using mitt) by the pointed end (opposite of the cut end) squeeze and gently shake with cut end over plate
- Corn should slide out onto plate (if necessary you may use tongs to pull corn out)
- Corn will come out clean with no silk
- Discard husk and end piece
- Butter and salt corn or add your favorite condiments as desired
- Enjoy!
So that’s going to wrap it up for this exceptional food rick's quick and clean corn on the cob recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
