Fafda recipe | how to make gujarati fafda
Fafda recipe | how to make gujarati fafda

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fafda recipe | how to make gujarati fafda. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fafda recipe

To begin with this recipe, we have to first prepare a few ingredients. You can have fafda recipe | how to make gujarati fafda using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Fafda recipe | how to make gujarati fafda:
  1. Make ready 120 gram besan / gram flour
  2. Take 1/4 tsp turmeric / haldi
  3. Take 1 pinch hing,
  4. Take to taste salt
  5. Make ready 2 pinch baking powder
  6. Make ready 1/2 tsp ajwain / carom seeds
  7. Prepare as required water to knead dough
  8. Make ready 4 tbsp oil
  9. Prepare as required oil for deep frying

Fafda Recipe - a popular Gujarati snack or breakfast item made from besan. Serve fafda with fried green chili, papaya sambharo and fafda chutney as a snack or breakfast. Other than these sides, it can be eaten with a. Fafda Recipe; Fafda is a popular Gujarati snack made with gram flour and seasoning.

Instructions to make Fafda recipe | how to make gujarati fafda:
    1. firstly, in a large mixing bowl add in 120 gram besan, ¼ tsp turmeric, 1 pinch hing, ½ tsp ajwain, 2 pinch baking powder and salt to taste.
    1. also add 4 tbsp oil and mix well.
    1. further add normal water as required and knead.
    1. knead for 5 minutes or till the dough turns soft and smooth.
    1. add a tsp oil and coat the dough well.
    1. cover with moist cloth and rest for 20 minutes.
    1. knead again for a minute making sure the dough is soft.
    1. pinch a ball sized dough and make a cylindrical shape.
    1. on a wooden board place the dough and stick one side.
    1. press and stretch it thin with the help of palms in forward direction.
    1. scrape off with the help of knife without damaging the fafda.
    1. now deep fry in hot oil. do not over crowd the fafdas as they wont cook well.
    1. stir occasionally keeping the flame on medium.
    1. fry fafdas for a minute or two, till they turn golden and crispy.
    1. finally, serve gujarati fafda with green chutney or kadi
  16. Pl see the video on youtube #safinakitchen, #safina kitchen https://www.youtube.com/c/safinakitchen?sub_confirmation =1

Other than these sides, it can be eaten with a. Fafda Recipe; Fafda is a popular Gujarati snack made with gram flour and seasoning. In many festivals, fafda is the most preferred snack. This Gujrati snack got famous by a festival named Dussehra Traditionally, fafda and jalebi are the most sought-after sweet and salt combination in. Fafda Recipe, Learn how to make Fafda (absolutely delicious recipe of Fafda ingredients and cooking method) Fafda is a popular Gujarati snack made with gram flour, turmeric and carom seeds.

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