Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy crockpot cowboy casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Crockpot Cowboy Casserole is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesy Crockpot Cowboy Casserole is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Prepare 1/4 cup diced onion
- Make ready 1/2 tsp pepper
- Get 1 tsp salt
- Take 1/2 tsp Mrs. Dash (original)
- Get 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Prepare 1 (10.5 oz) can of cream of mushroom soup
- Get 1 lb ground beef (browned and drained)
- Prepare 1 (14.5 oz) can of diced tomatoes (undrained)
- Get 1 cup canned corn (I used creamed corn)
- Prepare 1 (14.5 oz) can dark red kidney beans
- Make ready 1 cup shredded cheddar cheese
Steps to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
So that is going to wrap it up with this exceptional food cheesy crockpot cowboy casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
