Hash Brown
Hash Brown

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hash brown. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hash Brown is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Hash Brown is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook hash brown using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hash Brown:
  1. Make ready 2-3 potatoes
  2. Prepare 1-2 tbsp. rice flour
  3. Prepare to taste salt
  4. Take 1/2 tsp. roasted cumin powder
  5. Prepare 1-2 fresh red / green chilies, chopped
  6. Make ready 1-2 tbsp. coriander leaves, chopped
  7. Prepare cream cheese / grated cheese as required
  8. Take some sev to garnish
  9. Prepare oil to shallow fry
Steps to make Hash Brown:
  1. Prick the potatoes all over and pressure cook for one whistle. Set aside to cool. Peel off the skin and mash well.
  2. Mix with the salt, fresh chilies, coriander leaves, rice flour and cumin powder. Shape in any form you desire and refrigerate for some time.
  3. Heat oil in a pan and shallow fry on both sides till they turn brown in colour. Drain on a kitchen towel.
  4. Spread cream cheese and sprinkle some sev over it. Serve as a tea-time snack or as an appetizer with tomato ketchup / green chutney.

So that is going to wrap this up with this special food hash brown recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!