Asparagus and pancetta mini potato pies
Asparagus and pancetta mini potato pies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, asparagus and pancetta mini potato pies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy asparagus pasta with pancetta and peas! This delicious spring Asparagus-Pancetta and Potato Hash is healthy and light, topped with a fried egg - a delicious weekend breakfast or brunch! Cute bite size sweet potato pies.

Asparagus and pancetta mini potato pies is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Asparagus and pancetta mini potato pies is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook asparagus and pancetta mini potato pies using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus and pancetta mini potato pies:
  1. Prepare 3-4 potatoes depending on size
  2. Make ready 150 g pancetta
  3. Take 5-6 asparagus tips
  4. Make ready About 50 g of Parmesan
  5. Get Knob butter
  6. Get 1 egg
  7. Take Olive oil

Meanwhile, cook pancetta in large nonstick skillet over medium heat until crisp. Using slotted spoon, transfer pancetta to paper towels to drain. Add peas, white and pale green parts of green onions, and garlic; sauté until vegetables are just. mini penne with spicy pesto asparagus theclevercarrot.co. creamy asparagus and pancetta penne cooking light, bucatini puttanesca cooking light, roasted tomato mac and cheese, ground beef and pasta casserole.

Steps to make Asparagus and pancetta mini potato pies:
  1. Peel chop and cook potatoes. When cooked, add knob of butter, mash and leave to cool. Chop pancetta and asparagus, fry gently in olive oil for 5-6 mins. Leave to cool
  2. Add pancetta, asparagus and Parmesan to mashed potatoes. Mix well then add an egg. Mix well again
  3. Divide into individual ramekins. Add more Parmesan on top. Bake at 200 for about 25 mins :)

Stir to coat with a wooden spoon or silicon spatula, arrange the potatoes to be cut-side down, and move the vegetables to the edges of the baking sheet. Mini Beef Wellington Pot Pies with mushrooms and savory gravy in flaky home-made tartlet shells. This Asparagus and Prosciutto Puff Pastry is perfect as an appetizer or meal! A simple recipe with flavorful ingredients. Mini Ham Cheese and Spinach Breakfast Pies.

So that is going to wrap this up for this exceptional food asparagus and pancetta mini potato pies recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!